TRILINE are the last generation of compact laboratory machine "all in one" that enclose pasteurizer and freezer in an ultra compact machine.
Simple in concept, easy to use, flexible in performance, TRILINE is the ideal instrument for all the professionals that are opening a new ice cream shop.
Triline gives the best quality of GELATO, SHERBET, GRANITA, according the typical italian tradition, and thanks to its small sized pasteurizer allows to produce ice cream everytime FRESHLY MADE.
Advantages of TRILINE are compactness, economical investment, perfect balance of mixes also for very small production, and ice cream always "Freshly Made" The highest quality standard in construction, and the extreme simplicity, make TRILINE the most reliable machine in the market.
Fully automatic cycle of work. Accurate GELATO consistancy control. Two speed dasher motor, with fast extraction. Semi hermetic compressor "DORIN" working by gas R 404a. Construction entirely in stainless steel. High quality components. The new, patented, EASYMIX system is a revolutionary mixing system that allows the perfect amalgamation and emulsion of any mix, the easiest use, cleaning and mantainance.
COMBINED machines pasteurizer + freezer TRILINE
| Model | Production Lt/h MIN - MAX | Mix inlet Kg. | Cooling | Voltage | kW | Dim. L x P x H |
| TRILINE 30.45 classic | 36 - 53 | 3 - 6.5 | water | 400-3-50 | 6.7 | 66x85x138 |
| TRILINE 40.60 classic | 56 - 71 | 3.5 - 10.5 | water | 400-3-50 | 10.5 | 66x85x138 |
THE NEW EASYMIX SYSTEM
The driving of the main mixer is by a magnetic guide, axe-free and manteinance-free. Less components to disassemble and clean every day, and no wearing components to replace periodically. The axe-free EASYMIX system with the variable speed inverter drive, avoid completely the incorporation of air in the mix, and can be fitted perfectly to any quantity and kind of mix.
