Matrix Engineering -started in early 90-s production and sales of industrial ice cream equipments with great success until now. We locate our factories for industrial equipments in ITALY and in CZECH REPUBLIC, and we are the right partner for middle sized industries.
The secret of our success :
- innovating projects
- simplicity in use and mantainance
- high quality equipments
- customer friendly approach
- excellent value for money
| Our Production |
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Mix processing lines "MIXPLANT"It's easy to prepare ice cream mixes with MIXPLANT. Production between 300 and 5.000 liters per hour |
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"F" NEW RANGE of continuous ice cream freezers F continuous freezers have a sturdy stainless steel construction and are built in strict compliance with sanitary and safety standards in force in Europe. Capacity available 300, 600 ans 1200 liters per hour.
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"ARTIC" extrusion tunnelsARTIC extrusion tunnels are designed to meet the demand for a versatile, reliable and cost effective machine, able to produce sticks, logs, ball cones, bars, cakes, sandwiches etc. Capacities from 4 000 up to 16 000 pcs/hour are available. |
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"LINEA" filling machinesFlexible filling machines for wide range of products. Capacity small products (cups, cones, calippo) from 3 000 to 12 000 pcs/hour |
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Flexible filling machines for wide range of products. Capacity small products (cups, cones, calippo) from 2 000 to 4 000 pcs/hour |
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"S200" sandwich machineCompletely automatic line for production of ice cream sandwiches |
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"MOULDS"We produce a complete range of moulds for automatic machines such as GRAM RIA, HOYER ROLLO, SIDAM POLAR, POLO. You can find a standard mould in our catalogue of over 250 models, as well we can produce a customized mould on your design. |
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"IF" ingredient feederAutomatic ingredient feeder suitable for the needs of the medium industry. IF 100 is able to feed biscuits, fruits, nuts, syroups and mix it with ice cream. Capacity up to 2 000 liters per hour of ice cream flow. |
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"ARTIC" freezing and hardening tunnels These tunnels are designed for ice cream, but we have fitted for several other products, such as pizzas, meat and vegetables. |
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HOMOGENIZERSSpecially designed for ice cream, our range of homogenizers is available with capacity from 100 to 12 000 liters per hour. |
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