Cream whippers at reduced sizes and costs for dairy shops and cafes. Gelato parlour and pastry shop cream whippers supplied with electronic controls, temperature indicator & portion control. Continuous cream whippers for large outlets, labs or industrial use. Cream whipper with removable container (2 liter) for the professionals, built to guarantee an important output and the highest profit. Our cream whippers are available in several models, with 2 different controls:
1. with simple electro mechanical controls
2. with electronic controls, indication of temperature and portion control.
| Model | Production | Capacity | Cooling | Voltage | kW | Dim. L x P x H |
|
FROSTY |
80 lt/hr |
1,5 lt. |
air |
220-1-50 |
0.2 |
24x30x38 |
|
FROSTY CC |
80 lt/hr |
1,5 lt. |
air |
220-1-50 |
0.2 |
24x30x38 |
|
STAR |
100 lt/hr. |
2 lt. |
air |
220-1-50 |
0.3 |
25x35x40 |
|
EUROPA |
100 lt/hr |
2 lt. |
air |
220-1-50 |
0.3 |
25x41x40 |
|
JOLLY |
100 lt/hr |
5 lt. |
air |
220-1-50 |
0.4 |
25x41x40 |
|
2002 |
300 lt/hr |
2 lt. |
air |
220-1-50 |
0.3 |
25x41x40 |
|
2005 |
300 lt/hr |
5 lt. |
air |
220-1-50 |
0.4 |
25x41x40 |
|
3000 |
300 lt/hr |
without |
air |
220-1-50 |
0.7 |
25x25x52 |
|
3006 |
100 lt/hr |
6 lt. |
air |
220-1-50 |
0.5 |
26x48x50 |
|
3012 |
100 lt/hr |
12 lt. |
air |
220-1-50 |
0.7 |
30x50x50 |
VIDEOS :
MODEL 2005 with electronic controls:
MODEL EUROPA with electro mechanical controls:
MODEL 3006 - 3012 with electronic controls:
