G9 freezer for cafè and hotels


G 9 Countertop gelato/sorbet machine with automatic extraction.
Easy to install due to the single-phase current power supply, its compact size makes it ideal for the smallest production areas or kitchens. The vertical cylinder is easy to fill and simplifies use.
It provides effective mixing and freezing: gelato rises then falls again. The walls and bottom of the cylinder transmit the cooling power available.

Adjustable scrapers allow all of the cooling power to be applied. The time cycle obtains the desired gelato texture and consistency.

 

 

  Model 

Width - Depth
Height

Power Condensation Mixture/cycle
(Lt)
Cycle length
(Min)

Hourly production
(Lt)

G 9

41x51x59 cm

Amp. 8 - Kw 1,5
V 230 - 50 - 1
air 2 10÷20 9÷18
ice cream/granita

 

NEWS

20/12/2010

We are waiting all our customers from Middle East and Africa at Gulfood 2011 in Dubai, from 27/02/2011 to 02/03/2011



03/11/2010

Our consultancy service is already appreciated by many customers.  Now we offer to any new customer a trial service of 1 hour free web consultancy.



29/08/2010

the best SWISS quality milk powder now available with competitive prices



07/08/2009

We introduce the new range of "F" continuous freezers. The range enclose 3 models with capacity 300, 600 and 1200 liters per hour......



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Design studio Mediacraft
Design studio "Mediacraft"
© Matrix s.a., 2006